Snap, Crackle, Pop - Check out our recent short on real-life applications of higher order derivatives! π’π₯£ youtube.com/shorts/kQprW...
Snap, Crackle, Pop - Check out our recent short on real-life applications of higher order derivatives! π’π₯£ youtube.com/shorts/kQprW...
Machine Learning in Drug Discovery Resources page updated for 2025. github.com/PatWalters/r...
We tried to get ahold of the soup too, but it seemed like it was too bisque-y to give a comment. We did incorporate the sequencing results in the video, though, just to cover all our bases ;)
This was a super fun interview!
mysteries of science: the #bluesoup saga featuring interviews from Sebastian Cocioba and Elinne Becket. now on YouTube
Science isnβt always linear. More often than not, new discoveries make us re-evaluate what we once thought we knew for certain. The Twitter/X-famous #BlueSoup saga is a great example of this! Learn more here: youtu.be/6g-gNJcGsLY
featuring @bielleogy.bsky.social @atinygreencell.bsky.social
narrator Roshni standing next to soup pot with mysterious blue liquid inside
new video featuring @bielleogy.bsky.social and @atinygreencell.bsky.social comes out tomorrow!
Hi! I remember seeing your work back on twitter :) I work with a few other biologists on a small scicomm channel, @thebiozone.bsky.social: www.youtube.com/@bioZone101
π trying to keep in touch with my mutuals migrating from the other place!
Hey friends,
I made my first starter pack! You canβt go wrong following these 150 fun and smart science communicators. For some reason thereβs no men in there? Weird.
Please donβt be mad if youβre not on there β I ran out of slots even though many are still missing π¬
go.bsky.app/JKv3BWU
all 6 biozone members (April, Dante, Roshni, Mark, Marissa and Steven) standing in front of a TV screen that has the bioZone YouTube channel on it
Finally a group photo with all of us, but not for long because we have two new members joining!
image of red algae genus Gracilaria
You may have heard of agar, made by some red algae- itβs a vegan substitute for gelatin, a food additive for thickening, and popular in many east Asian desserts. But itβs also a staple in microbiology labs everywhere, thanks to Fanny Hesseβ¦ Let me tell you a story! 1/7 π§΅