I’ll be at the Bow Market Book Fair screen printing this design on tees and totes. You should come hang! March, 22nd Details here! www.bowmarketsomerville.com/upcomingeven... #bookfair #booklovers #readingisresistance #bowmarket #somervillema
Made some new sticker sheets and now all of my correspondence is covered in tiny groceries. 🧐 www.etsy.com/shop/SarahDu... #grocerystickers #deliciousstationery #indestructiblefood #foodillustration
Two valentines showing nonperishable foods. “My love for you is indestructible.” And “Our friendship will never spoil.”
Happy Valentine’s Day to all of the lovers and all of the friends. #screenprint #valentines #indestructiblefood #foodlove #shelfstable #spam #topramen
A green greeting card reading "I'd give you my last deviled egg" on a yellow background, with greenery and an extra egg in the background.
Eggs are, like, really valuable. Deviled eggs, doubly so. If you're in the market for some food-centric greetings... www.etsy.com/shop/SarahDu...
#screenprint #foodillustrations #foodie #valentine #eggs
A hand holding a yellow greeting card, printed with the message "I love you just as much as I love cheese"
Got a few new greeting cards dropping tomorrow, for all of you with vals and pals. (This one is for VERY special people only. I LOVE cheese.) #screenprint #valentine #cheeselover #stationery #foodlove
A beautiful tartlet filled with mushrooms, and made (surprisingly) with Rice Chex,
A hand holding the Chex "Create-a-recipe" book in front of bookshelves in a home library.
I recently bought a Chex recipe book from 1976, and the recipe for Demi-Tarts spoke to me. Creamy mushroom filling in delicate tart shells made from butter, cream cheese, and crushed Rice Chex. These were better than they had any right to be. #foodhistory #foodphotography #chex #vintagecookbook
Love this potato.
A framed black and white print of Season Sardines, resting on sliced lemons, and embellished with a few fresh sardines.
Sardine fact of the day: You might think that a sardine is a kind of fish, but in reality it is any of 22 species of fish in the herring family Clupeidae. So…every sardine is a herring, but not every herring is a sardine.
