π This situation in Puerto Vallarta is heartbreaking.
π This situation in Puerto Vallarta is heartbreaking.
#stayfree
Amid these dark moments, something important is beginning to shift.
It's clearly the result of healthy political pressure - which we must sustain, and build.
I know this is terrifying.
I know itβs heartbreaking.
I know youβre sick of the videos and the headlines and the doom hovering in the periphery of your days.
I know youβre even sick of people like me telling you you need to make a choice, but you do...
johnpavlovitz.substack.com/p/my-fellow-...
Love this. Leave white - negative space is interesting. Next one work towards neg space with better balance for composition.
Heβs a good boy.
My first real experience with auroras. My heart is so full. Stunning.
Iβm beginning my micro confectioneryβs third holiday season. Iβm as surprised as anyone and am immensely grateful for the people who support my development as a chocolatier.
I donβt know your situation but I do know worry about health and fear that can be overwhelming. Sending a big mom hug. β€οΈ
New Holiday NougatβCranberry, Pepita and Cocoa Nibs with Orange Zest. Tomorrow: Cutting in 2x1 inch strips with one side dipped in dark chocolate.
Even students with a 504 or IEP have had less than they deserve (FAPE) in some parts of this country - imagine when the Department of Education is not there to back up students with special needs. Good grief- letβs willingly dismantle the Age of Enlightenment. WTF.π€¬
Working on mixed berry Pate de fruit. This small batch was a little too tart and needs caster sugar, otherwise, I think they are marvelous!
Iβm own a micro-confectionery in Peoria, IL. My health care is more stable than many but you are dead on - massive health care increases will finish off many small businesses that are already on the brink. This will NOT play in Peoria. π€¬
Right?! Wowzer. May we all be Skywalker now.
Introducing my fall collection: Apple Pie, Chai Pumpkin Spice and Chocolate Ganache with Sea Salt and The Bonfire Collection: SβMores, Peanut Butter Crunch and Chocolate Ganache with Sea Salt!
This has been a helluva week. Feeling angry and powerless tonight but tomorrow we will get up and keep making good trouble. π
My sweet boy.
Making Habanero Peach jam today. π₯
Itβs a molded dark chocolate shell with tempered colored cocoa butter
My newest lollipops- Birthday Cake!
Frosted Mint Noir
Forever young
Puppers has my heart.
Introducing the Apple Pie Bonbon - just in time for fall! Tart honey crisp filling with apple ganache and a speculoos crunch!
Haha!
I made some beautiful chocolate today - Frosted Mint Noir. (Think York Peppermint Patty but couverture) β€οΈ
Happy 109th Birthday National Park Service! #npsbirthday #zion