Ultra-processed foods in research and policy
Articulating a common sentiment among public health experts, a UK parliamentary committee
report published in October, 2024, asserts the “food system is broken”,1 contributing
to epidemics of diet-rel...
Ultra-Processed Food Debate
Lancet ran a 3-part series by proponents of the Nova/UPF system, calling for adoption of this approach in international food policy.
👉In a 250-word letter and appendix, I raise concerns.
Other letters and author reply also published
www.thelancet.com/journals/lan...
06.03.2026 00:51
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Why Nutrition Science Is Stuck — And How to Fix It | David Ludwig, MD, PhD
YouTube video by Ty Beal
www.youtube.com/watch?v=nzTz...
04.03.2026 01:33
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Overcoming impasse in nutrition science
Paradigm clash plays a crucial role in science by strengthening existing conceptual
models or facilitating adoption of more useful ones. Here, I argue that this salutary
process tends to stagnate in t...
Why do debates on critical questions in nutrition – from the harms of sugar to the cause of obesity – drag on for decades, leaving science at a standstill?
I explore this question through the lens of the science philosopher Thomas Kuhn.
Free article link 👇
www.cell.com/cell-metabol...
03.03.2026 15:38
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Is Ultraprocessed Food Really That Bad? | Harvard Magazine
A Harvard professor challenges conventional wisdom.
“Telling people to eat beef ribeye at triple the price of hamburger has an elitist streak.” “Yet a hamburger has similar nutritional value. It’s kind of like Marie Antoinette saying, ‘Let them eat steak.'”
06.01.2026 01:56
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Adults (average BMI 25) ate:
2 cups fruit daily or none for 8 wk
(8-wk "washout period" - pretty good, all considered)
Fruit (including bananas, apples, oranges, watermelon)
👉 ⬆️ some blood nutrients
👉BUT insulin resistance better without the fruit
cdn.nutrition.org/article/S247...
14.10.2025 11:39
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The notion of "ultra-processed" food is so complicated, not even @fda.gov knows how to define it.
There's a simpler way. Focus on the main health offenders:
👉Refined grains, sugar, and other highly processed carbs.
In print today.
Free online access (requires email) wapo.st/3WuPHGJ
13.10.2025 09:05
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Opinion | Targeting ultra-processed food repeats America’s missteps on nutrition
MAHA blames this food group for chronic disease. Nutrition science isn’t so simple.
Will targeting "ultra-processed food" in national nutrition policy make Americans (and the rest of the world) healthier?
I argue there is a better way
wapo.st/3WuPHGJ
06.10.2025 10:27
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In @natmed.nature.com, Mary Putt (@dbei-upenn.bsky.social), @davidludwigmd.bsky.social & Walter Willett (@hsph.harvard.edu) discuss concerns for the validity of short-term dietary crossover trials www.nature.com/articles/s41...
26.09.2025 17:20
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This Will Change Your Mind on Ultra-Processed Foods (Harvard MD PhDs Discuss)
YouTube video by Nick Norwitz
Target "ultra-processed foods" to tackle the chronic disease epidemic .... What could possibly go wrong? My 50 min convo with Nick Norwitz www.youtube.com/watch?v=JAPg...
17.09.2025 18:32
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The Ultra-Processed Food Debate: Science, Bias, & Truth
YouTube video by Metabolic Mind
When you have 50 min ...
The investigative journalist Gary Taubes and I discuss the notion of ultra-processed foods, the sorry state of nutrition research ... and how we can inch toward truth when scientific paradigms collide.
www.youtube.com/watch?v=PfOb...
10.09.2025 14:45
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Ultraprocessed Food on an Ultrafast Track | NEJM
The Nova food-classification system has advanced efforts to address modern diets of
highly processed foods. But it’s unclear whether it can be codified at a national
level to support public health.
Should national nutrition policy target "Ultra-Processed Foods" as many advocate?
I consider concerns in @nejm.org
Like 'The Emperor's New Clothes'
👉We're rolling out a red carpet, but the evidence is threadbare!
NEJM: www.nejm.org/doi/10.1056/...
BLOG (no paywall) medium.com/@davidludwig...
04.09.2025 19:46
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Certified for 1-oar rowing today in Hellerup, Denmark (where we live part time).
I don't believe I have Viking ancestors, but if I do, they would be proud. 😀
07.06.2025 13:50
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The Truth About Nutrition Science: Is The Government Getting it Wrong?
YouTube video by Metabolic Mind
My 1-hour (40 min on 1.5 x 😀) deep dive on the diets, nutrition research, and where we go from here ... with journalist Gary Taubes, hosted by @metabolicmind.bsky.social
05.06.2025 14:09
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Debating the Carbohydrate-Insulin Model with John Speakman in Cell Metabolism.
Letter-to-the-Editor (open access) authors.elsevier.com/a/1lCYr5WXUl...
Reply www.cell.com/cell-metabol...
03.06.2025 17:05
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NIH Has A Nutrition Problem (Part 2 )
If you want to demonstrate that a plant-based diet is better than a ketogenic diet (or that ultra-processed food makes us overeat), these critical design flaws will help
“Pathological” science?
To solve the chronic disease epidemics, we need to get the research right.
Gary Taubes on the failure of nutrition science to correct fatally flawed diet trials … and avoid these blunders in the first place.
25.05.2025 14:49
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A researcher looking at data
The effects of an intervention may take time to develop and persist after discontinuation, producing wash-in and washout effects that threaten trial validity.
This article describes the nature of this bias in nutrition research as an illustrative case
www.bmj.com/content/389/...
30.04.2025 16:47
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Most U.S. infant formulas contain mainly added sugars, posing a serious risk to babies' health, researchers say
Most infant formulas in the U.S. contain mostly added sugars instead of natural lactose, which experts say can harm early development, a new study shows.
“Infants may consume upwards of 60 grams of added sugars per day, or the equivalent of two soft drinks per day if they are entirely formula-fed,” researchers say in the study, published yesterday [Feb. 24, 2025] in the Journal of Food Composition and Analysis.
usrtk.org/healthwire/i...
25.02.2025 14:13
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Anti-depressant therapy for Danish winter.
👉Hellerup harbor, water temp 2° C
25.01.2025 10:53
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