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Carla Cevasco, PhD

@carlacevasco

Associate Professor of American Studies @ Rutgers-New Brunswick historian of food and the body carlacevasco.com

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06.12.2024
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Latest posts by Carla Cevasco, PhD @carlacevasco

The cover of Louis P. Masur's book, A Journey North: Jefferson, Madison, and the Forging of a Friendship

The cover of Louis P. Masur's book, A Journey North: Jefferson, Madison, and the Forging of a Friendship

Delighted to have my hands on this new book by my dear colleague Lou Masur! Out July 1!
global.oup.com/academic/pro...

30.06.2025 15:56 πŸ‘ 0 πŸ” 0 πŸ’¬ 0 πŸ“Œ 0
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doing historiography again

19.06.2025 22:08 πŸ‘ 567 πŸ” 79 πŸ’¬ 12 πŸ“Œ 10
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NJSAA - Criteria for the Stellhorn & Waldron New Jersey Studies Student Awards Nominations for the Stellhorn & Waldron New Jersey Studies Student Awards are due June 15

Seeking nominations (including self-nominations) for best undergraduate or graduate thesis/paper/project in New Jersey Studies! Deadline June 15! Details here: sites.google.com/site/njstudi...

21.05.2025 15:20 πŸ‘ 0 πŸ” 0 πŸ’¬ 0 πŸ“Œ 0

@carlacevasco.bsky.social's forthcoming @uncpress.bsky.social book, YOUNG AND HUNGRY: FEEDING CHILDREN IN AMERICA, in our new W. Hodding Carter III imprint, could not be more timely. Look for it in Fall 2026, just in time to send a message for midterm election voters.

29.04.2025 15:29 πŸ‘ 4 πŸ” 3 πŸ’¬ 0 πŸ“Œ 0
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The History of Why Raw Milk Regulation is Necessary In the 19th century, tens of thousands of babies died every year of gastroenteritis.

Why does the US regulate milk so strictly? To save kids. 125 years ago, tens of thousands of kids died from diseased milk every year. Pasteurization and testing save lives. time.com/7280534/why-...

29.04.2025 14:56 πŸ‘ 4 πŸ” 1 πŸ’¬ 0 πŸ“Œ 1
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Global Food History Empires of Disgust. Volume 11, Issue 1 of Global Food History

I am so delighted to share the publication of the first special issue I've managed as an editor at Global Food History! Please welcome "Empires of Disgust," edited and introduced by the excellent @carlacevasco.bsky.social: www.tandfonline.com/toc/rfgf20/1...

24.02.2025 09:05 πŸ‘ 12 πŸ” 6 πŸ’¬ 2 πŸ“Œ 0

This special issue was a joy to be included in! Definitely check it out (maybe not while eating though…)

20.02.2025 17:43 πŸ‘ 2 πŸ” 1 πŸ’¬ 0 πŸ“Œ 0

Fab work here from Rachel Winchcombe, @daniellealesi.bsky.social, Jack Bouchard, Amanda Herbert, @juliafine.bsky.social, @meghnasapui.bsky.social, Ilaria Berti, and Mercedes Lopez Rodriguez.

20.02.2025 14:02 πŸ‘ 3 πŸ” 1 πŸ’¬ 0 πŸ“Œ 1
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Global Food History Empires of Disgust. Volume 11, Issue 1 of Global Food History

Thanks to @raherrmann.bsky.social for inviting me to guest edit this special issue of Global Food History, "Empires of Disgust": www.tandfonline.com/toc/rfgf20/1...

20.02.2025 14:02 πŸ‘ 13 πŸ” 7 πŸ’¬ 1 πŸ“Œ 0

My approach sounds about the same as yours! I think with a book MS, important to do more thinking about the overall coherence of the MS and how all the chapters fit together

13.01.2025 20:22 πŸ‘ 1 πŸ” 0 πŸ’¬ 0 πŸ“Œ 0

Deadline January 15!

10.01.2025 14:08 πŸ‘ 0 πŸ” 0 πŸ’¬ 0 πŸ“Œ 0
A navy blue background with the white outline of an empty plate and the word HUNGER

A navy blue background with the white outline of an empty plate and the word HUNGER

Job! Next year Jack Bouchard and I are co-leading a Rutgers Center for Cultural Analysis seminar on the theme of HUNGER and we are hiring two postdocs! Only CV, cover letter and research statement needed for initial application. cca.rutgers.edu/annual-semin...

09.12.2024 17:18 πŸ‘ 0 πŸ” 0 πŸ’¬ 0 πŸ“Œ 1

Thank you! 😊

06.12.2024 17:35 πŸ‘ 1 πŸ” 0 πŸ’¬ 0 πŸ“Œ 0