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A glass cup of tea, the bottom of the glass is shaped to look like a mountain. Behind it is a glass tea pot with a mesh strainer. They’re sitting in a tea mat with a Classical Chinese painting of mountains

A glass cup of tea, the bottom of the glass is shaped to look like a mountain. Behind it is a glass tea pot with a mesh strainer. They’re sitting in a tea mat with a Classical Chinese painting of mountains

Taking a break from my red #tea experiments for some shu puer for today’s #DailyCup. Last night was amazing! So now I’m very tired and craving cozy comfort. That means shu puer + chilling in a onesie

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Mini zhongzhi of tea in front of a clay tea pot. Zhongzhi are dumplings wrapped in bamboo leaves that have a pyramid-like shape.

Mini zhongzhi of tea in front of a clay tea pot. Zhongzhi are dumplings wrapped in bamboo leaves that have a pyramid-like shape.

Today’s #DailyCup of #tea is from my extra special stash that I reserve for special occasions or when I’m extra sad. I’m drinking it because tonight is the Locked Achievements closing reception & artist celebration! Definitely deserving of this special little red wrapped up like zhongzhi!

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A teapot and cup made with swirling red, tan, and grey glaze. They’re sitting on top of a green tray on a wooden table

A teapot and cup made with swirling red, tan, and grey glaze. They’re sitting on top of a green tray on a wooden table

Continuing today’s #DailyCup of #5Elements #tea experimentation with a red tea from Fujian that’s been blended with gardenias. I fully expected the tea to be mediocre- it came with packing peanuts INSIDE with the tea leaves! But it’s an actually balanced blend that’s pleasant to drink.

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I chose today’s #DailyCup of #tea to see how its qi would interact with crassicolumna. I love adding a gram or two of crassicolumna to a pot near the end of a brew session to extend the session & see how well different teas mix. Kinda disappointed that this wild grown gushu red has underwhelmed.

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Today’s #DailyCup is red #tea from Laoshan because I’m trying to relieve liver qi stagnation while boosting kidney qi. I recently started acupuncture again & the doc is convinced I’m going to become an acupuncturist or herbalist. So I’ve been set homework! Think about the philosophical reasons 🧵

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A glass cup of tea with the leaves gently falling from the top of the water to the bottom of the cup. The cup is sitting in a wood shelf with tiny toy gators and a dinosaur

A glass cup of tea with the leaves gently falling from the top of the water to the bottom of the cup. The cup is sitting in a wood shelf with tiny toy gators and a dinosaur

Today’s #DailyCup of #tea is silver tips white tea from Nepal Tea Collective. They’re my favorite budget tea place since they seem to be doing good stewarding the land and Nepali tea community. Their teas tend to have weaker but very pleasant qi- makes sense since their trees as fairly young.

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Video

Her Majesty is a top #tea expert. She decrees that today’s #DailyCup of shu puer is cheek rubbing good. #GongFuCha

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A glass cup filled with tea, the bottom of which has been molded to look like a mountain, has little nuggets of tea piled up around the mountain. Small plastic gators and a dinosaur are sitting around the cup.

A glass cup filled with tea, the bottom of which has been molded to look like a mountain, has little nuggets of tea piled up around the mountain. Small plastic gators and a dinosaur are sitting around the cup.

Saw someone say they drink lao cha tou grandpa style and I was like 😦 how have I not done this? Well, I still haven’t b/c this is sui yin zi! But I’m excited to see how it turns out. #DailyCup of #tea #GongFuCha

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A light skinned hand holding a glass cup, the bottom of which has been shaped like a mountain. Bright yellow tea is in the cup, which is in front of a chromatogram featuring brown and beige wavy, vertical lines

A light skinned hand holding a glass cup, the bottom of which has been shaped like a mountain. Bright yellow tea is in the cup, which is in front of a chromatogram featuring brown and beige wavy, vertical lines

Enjoying the last of my Good as Gold yellow #tea for today’s #DailyCup. It’s a good reminder to savor life because nothing lasts- and that’s a good thing. #GongFuCha

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Red tea brewing in a gaiwan shaped and painted like a napa cabbage. A light skinned hand is removing the lid from the gaiwan so you can see the red soup of the tea and tea leaves brewing inside the gaiwan

Red tea brewing in a gaiwan shaped and painted like a napa cabbage. A light skinned hand is removing the lid from the gaiwan so you can see the red soup of the tea and tea leaves brewing inside the gaiwan

Today’s #DailyCup is a red #tea made from leaves usually reserved for tieguanyin. It has that tieguanyin minerality w/ the brightness of a red tea. Though this particular brew is more smokey- is it b/c the tea has aged so much in the past few months or b/c I oversteeped my 1st brew? 🧵 #GongFuCha

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Amber colored tea in a tall glass, the bottom of which has been shaped like a mountain.

Amber colored tea in a tall glass, the bottom of which has been shaped like a mountain.

Today’s #DailyCup of #Tea is a white tea from 2022. Guzzling like a heathen b/c it’s one of the most calming types of tea. Which I needed today for my biopsy. That I didn’t end up getting b/c the dr made a mistake! I don’t have cancer and never should have been flagged for it! They misread my tests

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A light skinned hand holding a glass cup of dark brownish-red tea in front of a chromatogram that has wavy bands of greyish-brown, yellowish-brown, and white.

A light skinned hand holding a glass cup of dark brownish-red tea in front of a chromatogram that has wavy bands of greyish-brown, yellowish-brown, and white.

Going to post my daily cup of tea. Tea isn’t just #tea. It’s life, land, people, and so much more. But let’s start simply.

Today’s #DailyCup is shu puer, a fermented tea that tastes like the earth. Tomorrow I’m getting a biopsy so today it’s grounding tea to help keep me rooted.

#GongFuCha

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