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Molson Coors is brewing a future beyond the beer tap The alcohol giant has built a presence in everything from nonalcoholic cocktails to energy drinks to attract more consumers and offset a decline in beer consumption.

#Molson #Coors is brewing a future beyond the #beer tap | #FoodDive zurl.co/WfGiv

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Campbell’s and Pabst Blue Ribbon crack open beer-infused flavored soups The products, which will be sold under the Chunky line, come as more consumers eat meals at home.

#Campbell’s and #PBR crack open #beer infused flavored soups | #FoodDive zurl.co/zSlra

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Boston Beer founder Jim Koch returning to Sam Adams brewer as CEO Michael Spillane, who has been in the top role for 16 months, will step down to focus on personal matters.

#BostonBeer founder #JimKoch returning to #SamAdams brewer as CEO | #FoodDive zurl.co/oatGD

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Frugalpac paper wine bottles roll out in US with Target debut Collective Good wines will be packaged in the fiber-based bottles via a collaboration between Latitude Wines and Monterey Wine Co. 

#Frugalpac #paper #wine bottles roll out in US with #Target debut | #FoodDive zurl.co/8WZmR

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Constellation offloads wines amid projected double-digit sales drop, tariff uncertainty The strategy by the Robert Mondavi and Kim Crawford owner to focus on premium offerings mirrors a similar strategy it has with beer.

#Constellation offloads #wines amid projected double-digit sales drop, tariff uncertainty | #FoodDive zurl.co/7oa55

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Coca-Cola cracks open Minute Maid vodka cocktails The beverage giant's alcohol subsidiary is leaning into the rapid growth of spirits-infused canned drinks.

#CocaCola cracks open Minute Maid vodka #cocktails | #FoodDive zurl.co/z4cDOf

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Surfside rides wave of success with spirits-forward cocktails: ‘We want to be the White Claw of this category’ The brand's vodka infused iced teas have become a top seller in the U.S. by spurning malt liquor and focusing on a niche category within the crowded canned cocktail sector.

Surfside rides wave of success with spirits-forward #cocktails ~> ‘We want to be the White Claw of this category’ | #FoodDive zurl.co/M7jvF

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