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Latest posts tagged with #RYE on Bluesky

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Posts tagged #RYE

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Using rye and wheat in a mashbill is far from unusual. Using only rye and wheat in an American Rye whiskey certainly is. Today’s review, available at the link below, explores how Larrikin Single Barrel High Wheat #Rye #Whiskey turned out. Cheers!

reviews.whiskeyfellow.net/2026/03/larr...

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Article by Christopher Null from Drinkhacker: The Insider's Guide to Good Drinking The fifth installment of Heaven Hill's springtime luxe whiskey release -- the Heaven Hill Heritage Collection -- keeps the ultra-age momentum going with

Article by Christopher Null from Drinkhacker: The Insider's Guide to Good Drinking #bourbon #rye #mixers #whiskey

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Article by frederic from cocktail virgin slut 3/4 oz Rye Whiskey (Rittenhouse) 3/4 oz Strega 3/4 oz Maraska Maraschino 3/4 oz Lime Juice Shake with ice, strain into a Nick & Nora gl...

Article by frederic from cocktail virgin slut #cocktail #drink #rye #mixers #whiskey

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Article by Greg from GreatDrams The Highlands, Islay, Speyside, Lowlands, Campbeltown, and The Islands. What do these locations in Scotland all have in common, other than all being naturally stunning? They’re renowned for being whisky regions. Okay, I know that The Islands aren’t officially a whisky region, but come on, we all know that they are, right? Each of these ... Read more

Article by Greg from GreatDrams #distillery #dram #whisky #irish #rye

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It's Rye News Friday and another colourful week in Rye...
www.ryenews.org.uk
#Rye #ryenewsfriday #ryenewsmynews

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Article by Matthew Evans from Whiskey Consensus Ampersand Vinea is a 92-proof blend of American rye whiskey (95% rye mash bill) and XO Cognac cask-aged grain spirit created by master blender Chip Tate, priced at $59.99 and produced at Minden Mill Distillery.

Article by Matthew Evans from Whiskey Consensus #alcohol #cognac #rye #whiskey #wine

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Seed food can grow the food we eat: 🫘 🌾 🍎 🍒 🍉 🥒

Primates evolved as #seed eaters & dispersers. Like birds & fruit bats - no own vit C production but color vision. First we ate fruits (seeds with bait), then grain berries. We have evidence for 600,000y old cooked #rye. Dairy started only 6,000y ago.

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Article by admin from WhiskyIntelligence.com Welcome to WhiskyIntelligence.com where we'll be gathering information on the whisky industry and scotch whisky news in the form of press releases, newsletters, events, tasting notes and comments.

Article by admin from WhiskyIntelligence.com #alcohol #bourbon #distillery #kentucky #rye

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Article by admin from WhiskyIntelligence.com Welcome to WhiskyIntelligence.com where we'll be gathering information on the whisky industry and scotch whisky news in the form of press releases, newsletters, events, tasting notes and comments.

Article by admin from WhiskyIntelligence.com #bourbon #distillery #kentucky #rye #whiskey

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Article by Michael R. Veach from bourbonveachdotcom The people at Blue Run sent me this bottle several months ago for review, but we are just now getting around to tasting it. It was not a high priority because Blue Run whiskeys are so expensive. &n…

Article by Michael R. Veach from bourbonveachdotcom #bourbon #kentucky #rye #whiskey

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Article by admin from WhiskyIntelligence.com Welcome to WhiskyIntelligence.com where we'll be gathering information on the whisky industry and scotch whisky news in the form of press releases, newsletters, events, tasting notes and comments.

Article by admin from WhiskyIntelligence.com #bourbon #distillery #irish #rye #scotch

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Article by frodelicious from Good Spirits News High West has announced the 2026 release of Bourye, its annual, limited release blend of straight bourbon and rye whiskeys. This year’s release of Bourye marries two straight bourbon whiskey mash b…

Article by frodelicious from Good Spirits News #alcohol #bourbon #rye #whiskey

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Article by Christopher Null from Drinkhacker: The Insider's Guide to Good Drinking Last year, MGP/Ross & Squibb's Remus brand launched a new line of whiskeys intended to showcase the distillery's range beyond the classic bourbon and

Article by Christopher Null from Drinkhacker: The Insider's Guide to Good Drinking #fortifiedwine #bourbon #distillery #rye #whiskey

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Names can be curious. Phyllis is a strange name for a whiskey. My review of Phyllis Vermont #Rye #Whiskey discloses what the name means and how this 100% Vermont Rye tastes. It's available at Whiskeyfellow.net or the link below. Cheers!

reviews.whiskeyfellow.net/2026/03/phyl...

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Article by Christopher Null from Drinkhacker: The Insider's Guide to Good Drinking If you're from Texas -- or have ever been to Texas -- you've probably enjoyed a bottle of Shiner Bock. The unofficial state beer went national beginning

Article by Christopher Null from Drinkhacker: The Insider's Guide to Good Drinking #alcohol #beer #gin #rye #mixers

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Article by frederic from cocktail virgin slut 1 1/2 oz Rye Whiskey (Old Overholt 86°) 3/4 oz Grapefruit Juice 1/2 oz Nocino (Russo) 1/4 oz Cinnamon Syrup 1 dash Bitters (Angostura) ...

Article by frederic from cocktail virgin slut #mixers #cocktail #liqueurs #bartending #rye

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Article by Editor from The Whiskey Reviewer With Saint Patrick’s Day just around the bend, the Minneapolis-based O’Shaughnessy Distilling Co. has added something singularly Irish to their regular line up: a whiskey that would qualify as Irish single pot still were it not for being made in America. Pot still whiskey is the signature style of Ireland, and a narrow survivor of the Great Whiskey Crash of the 1970s.

Article by Editor from The Whiskey Reviewer #distillery #alcohol #bourbon #irish #rye

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Article by Editor from The Whiskey Reviewer Shortbarrel is a non-distiller producer (NDP) founded by Adam Dorfman, Clinton Dugan and Patrick Lemmond in Atlanta, Georgia in 2015. They spent 2016-2020 building up their barrel stock, and with that done released the first offerings of their new brand in 2021. Growth followed swiftly, and in 2023 the company bought Old Fourth Distillery, Atlanta’s first post-Prohibition distiller. Last year they added a retail shop, restaurant and bar in Atlanta’s international airport (aka the seat of Delta Airlines).

Article by Editor from The Whiskey Reviewer #bartending #bourbon #distillery #kentucky #rye

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Article by Editor from The Whiskey Reviewer Although the calendar says it is still late winter, Heaven Hill has gone ahead with releasing its springtime limited annual edition Heaven Hill Heritage Collection Bourbon, designed to showcase the distillery’s oldest whiskeys. For 2026, that is a 22 year old bourbon, made from the distillery’s staple 78% corn, 10% rye, 12% malted barley mash (the same as used in Elijah Craig and Evan Williams). Heaven Hill Heritage Collection 2026 is bottled at cask strength and goes non-chill filtered.

Article by Editor from The Whiskey Reviewer #bourbon #distillery #kentucky #rye #whiskey

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Article by David Tao from Drinkhacker: The Insider's Guide to Good Drinking Since being acquired by MGP in 2023, Penelope has been steadily expanding its lineup of American whiskeys, including blends of stock sourced from across

Article by David Tao from Drinkhacker: The Insider's Guide to Good Drinking #bourbon #sourdough #kentucky #rum #rye

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Article by frederic from cocktail virgin slut 1 1/2 oz Rye Whiskey (Rittenhouse) 1 1/2 oz Punt e Mes 1 tsp Fernet Branca 2 dash Peach Bitters (Fee Brothers) 1 dash Angostura Bitters ...

Article by frederic from cocktail virgin slut #mixers #cocktail #bartending #bourbon #rye

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Article by frodelicious from Good Spirits News One wintery Vermont Christmas Eve a few years ago, Village Garage founders Glen Sauer and Matt Cushman shared their dream of opening a craft distillery in their hometown of Bennington, Vermont. Gle…

Article by frodelicious from Good Spirits News #alcohol #bourbon #distillery #rye #mixers

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Article by Christopher Null from Drinkhacker: The Insider's Guide to Good Drinking The inevitable second batch of Elijah Craig Barrel Proof Rye is upon us, dropping for early 2026. It's slightly younger than A925 at 11 years, 11 months

Article by Christopher Null from Drinkhacker: The Insider's Guide to Good Drinking #mixers #alcohol #bourbon #rye #whiskey

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Article by Jacob Kiper from Drinkhacker: The Insider's Guide to Good Drinking When settlers pushed into central Tennessee during the late 18th century, they required a powerhouse capable of conquering rocky soil and hauling heavy

Article by Jacob Kiper from Drinkhacker: The Insider's Guide to Good Drinking #alcohol #mixers #bourbon #rye #tennessee

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This 👇💚

#Hastings #Bexhill #Eastbourne #Seaford #Newhaven #Brighton #Lewes #Crowborough #Hailsham #Robertsbridge #Tenterden #Ashford #Rye #Immigration

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Article by Matthew Evans from Whiskey Consensus Discover Ampersand Malus, a unique 92-proof blend of 8-year-old Kentucky straight rye whiskey and French Calvados crafted by Master Blender Chip Tate for Foley Family Wines & Spirits.

Article by Matthew Evans from Whiskey Consensus #alcohol #rye #whiskey #wine

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Article by Christopher Null from Drinkhacker: The Insider's Guide to Good Drinking El Tesoro's Mundial Collection continues with this fourth version, the tequila distillery's first collaboration with the House of Suntory. El Tesoro

Article by Christopher Null from Drinkhacker: The Insider's Guide to Good Drinking #alcohol #bourbon #distillery #rye #mixers

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Article by Michael R. Veach from bourbonveachdotcom Old Ezra is an old brand dating back to the 1960s when Ezra Brooks was created to compete with Jack Daniels. I have always liked Old Ezra and drank many a bottle back in my days at United Distiller…

Article by Michael R. Veach from bourbonveachdotcom #bourbon #rye #whiskey

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Article by Stephen Bradley from VinePair Heaven Hill Distillery is debuting a limited-edition, 22-year-old bourbon as the 2026 edition of the Heritage Collection, marking the oldest release in the brand’s annual series. Heaven Hill Heritage Collection 22-Year-Old Kentucky Straight Bourbon Whiskey is now available in limited quantities across the U.S. and in select international markets, the distillery announced today. This year’s Heritage Collection release, which fans await each spring, features the distillery’s traditional bourbon mashbill comprised of 78 percent corn, 10 percent rye, and 12 percent malted barley.

Article by Stephen Bradley from VinePair #bourbon #distillery #kentucky #rye #whiskey

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Article by frederic from cocktail virgin slut 1 1/2 oz Bols Genever (Bols Barrel-aged) 1/2 oz Rittenhouse Rye 1/4+ oz Giffard Crème de Banane (Tempus Fugit) 1/8 oz Maple Syrup 13 dro...

Article by frederic from cocktail virgin slut #mixers #cocktail #beer #drink #rye

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