EN/FR-SP literary translation & Translation Studies, Shakespearean, Early Modernist
Lengua y Literaturas Modernas (Letras Inglesas) - FFyL/UNAM
Maestría en Traducción - CELL/COLMEX
Assistant editor at Otros Diálogos de El Colegio de México
Musicologist historian, RCS Fellow, @iashedinburgh.bsky.social alumna. Athenaeum award for research into Dundee's Leng Scots Song competition.
2x Routledge 'Music in C19th Britain' titles.
https://karenmcaulaymusicologist.blog/
Wary of folk w/o profiles!
Surrey, UK. Small woodland owner.
Professional recluse, circumspect lone ranger, sessional academic, Goth, phone photographer, cat person. Revising a vampire novel. Online since 1992. Diversity rocks. And you may call me G.
Celebrating ♀'s art & creativity, curated by autist @tidbit.bsky.social & art nerd @brainchain.ca . Images © to respective owners. WA2 actually welcomes all followers, art from diverse communities/cultures, even 🏳️⚧️
Pfp cred @pianta.bsky.social
food historian and passionate cookbook collector with a far-too-small kitchen
Early-modern history of science |
Commerce and Science
-Practical Maths
-Natural History
@sis-instrument-soc.bsky.social
Uni. of Tennessee |
PhD Cambridge HPS
Alles über die Geschichte der Imkerei und ihrer Produkte sowie zur Kulturgeschichte der Biene. 🐝
Aufsätze, Vorträge und mehr.
Projektblog unter https://bienen.hypotheses.org
#Imkerei #Beekeeping #Apiculture #Geschichte
#ChildlessCatLady #SaveTheTricorn Solicitor/TOG/Former Wren/sparkly crafter/gardener/angry feminist/parkrunner/loves history, country music, cream teas & Mr W
She/her, rat mom, dog mom, fish keeper, obligate crafter
Author, Nature’s Perfect Food, Dangerous Digestion. Co-author, Alternative Food Networks. And other pubs on food, air, agriculture, and climate transitions.
Food Systems Historian, Environmental Humanities. Sensory History of Taste. Trying to understand all things Food & Wine & Sci/Tech, MSCA Alum UStavanger Now at Ruhr U Bochum. New project on wine and climate change. #envhist #foodstudies #foodhistory
PhD Candidate in Anthropology and Food Studies, UofT | Reviews Editor, Gastronomica | Food, agriculture, time in Italy
Cultural anthropology • Food studies • Japanese studies • Craft, cuisine, place, branding, design
Historian and STS scholar at Auburn University | xaqfrohlich.com. Author of From Label to Table: Regulating Food in America in the Information Age. Also works on critical AI literacy and AI ethics.
Food historian, baseball fan, cat enthusiast.
I think about food.
IPE/GPE
Teaching with ungrading practices.
https://www.mun.ca/political-science/people/sarah-martin/
Cultural history of modern Europe. Associate Professor, @uvahumanities.bsky.social.
Books: “Un boem la Bucureşti”; "The Making of Mămăligă"; "Networks, Narratives and Nations" &c.
https://www.uva.nl/en/profile/d/r/a.j.drace-francis/a.j.drace-francis.html
Historian of bugs & drugs: interested in #microbes #antibiotics #vaccines #phages; author of: Pyrrhic Progress (2020), Bearing Witness (2021), Typhoid (2022), Fear & Fever (2024) - Associate Professor INSERM (CERMES3, Paris): https://www.bugsdrugs.org/
historian of science at Brock University
standing up for the spineless
Historian & Writer. THE TAME & THE WILD: PEOPLE AND ANIMALS AFTER 1492 (Harvard, 2024).
Artist, designer, writer.
Cities, typography, food and bands.
Japan, Venice, New York, London.
Assistant Professor of Environmental Studies at SUNY ESF | phd in Sociology from UCSC | jd from Univ. of Wisconsin | dedicated to joy-filled classrooms
Food scholar and archivist exploring popular culture and experimenting in digital humanities (she/her). Childless cat lady. laurakitchings.com
ABD historian of diet & medicine in China (#FirstGen), companion to a really good dog named Barktholomew (號小聃)
Taipei / Baltimore / Los Angeles
all views my own (君子不器)
Francis and Ruth Redelmeier Professor in Rural History, UofG; Co-creator of What Canada Ate: https://whatcanadaate.lib.uoguelph.ca/; Author of Pursuing Play (2024): https://uofmpress.ca/books/pursuing-play.
Assistant Professor at #BostonCollege. Latin American literature. Food Studies. Dad. Turco. Comparativist at heart. South-South shenanigans. Views mine.
substack: alikulez.substack.com
website: alikulez.com
insta: instagram.com/theprofessoreats
All opinions are MY OWN.
25 years in Addictions and Mental Health - continuous learner. M.A in addictions. Canadian🇨🇦 Theoretical Polygamist regarding SUD.
food studies MLA. folklorist. public historian | special interest shitposter | Laurel's butler (mom). instructional design. | gardens. estate sales. cats.
estherannemartin.com
esthermartin.substack.com
Author | Dreamer | Builder
Associate Professor of Sociology | Director of the Prison Agriculture Lab
https://joshuasbicca.com | https://prisonagriculture.com/
Adjunct prof + independent scholar. PhD from UNC. Former BU Postdoc and NYBG Fellow. Thinking about food studies, materiality, senses via vanilla. Repping the Midwest from the Southeast. Pronounced BUN-SKOH-ten. she/her
Content creator, translator, reader, free thinker, professional snark, tireless observer (sometimes silent, sometimes not very).
Two beautiful daughters 🧡
Love traveling, dancing, cooking, drinking with hubby and friends 🍹🍷🍺
Plays with sharp tools in the kitchen and in the costume shop. Digs into history down to the underpinnings.
Senior Lecturer in C20th English Literature at Keele | Working (slowly but surely) on Critical Eds of May Sinclair | Past Chair of BAMS | Modernist Wellness | She/Her
anthropology professor (sts, food justice, nuclear history). author of Mal-Nutrition: Maternal Health Science and the Reproduction of Harm, UC Press. she/her
on sabbatical 2024-2025. 🌱🌱
Foodways and culinary time traveler in love with primary manuscript sources.
Political theory &c. Emphasis on the &c.
Professor of Spanish, U of San Diego | Author of Women's Work, VanderbiltUP | Co-Editor of Digestible Governance, Vanderbilt UP | Co-Editor of Food Studies en español, Fragua | food studies, feminismos, España | she, her, ella
Netherlands, Teacher, Researcher, Food Systems, Food Policy, Urban Agriculture, Agroecology, Nature, Colombia, Pais Vasco, España, Twitter-refugee
Professeure titulaire, Dép. d'information et de communication; NUTRISS-INAF, IPAC, Université Laval
Communication alimentaire/food communication, food studies
Communication et santé/health communication
Historian, Nature and Culture, author of Orange Empire and Wild Men and editor of A Companion to American Environmental History
https://sites.google.com/view/douglassackman/home
Public historian and folklorist in North Carolina. I like people, places, and things. And cheese. Probably thinking about Mr. Peanut. They/them
www.rachelckirby.com
Award-winning author/historian/librarian. 3 Best in the World Gourmand World Cookbook Awards. Culinary history, reading, cooking, travel, politics, oceans.
More at cynthiabertelsen.substack.com/, medium.com@gherkinstomato, and gherkinstomatoes.com
Historian.
History of medicine & psychiatry, gender issues & drinking studies in the colonial Maghreb. 🗃️🍸
Passionate about literature and theatre.
She/her
https://nina-studer.com
Independent researcher, pre-AWI North America, with an eye to France, same period. Scenic carpenter by day.
Wolf clan.Tulalip Tribal citizen...Honor the Treaties
Lifelong lover of books
NB: I swear a lot. If that bothers you ... move along
If one of us is not free NONE of us are
NEVER GIVE UP !!! WE ARE IN THIS TOGETHER
Historian, Leiden University.
History of nationalism, regionalism, Spain, tourism, world fairs, comparative history.
Book: Nationalism: A World History (Princeton UP; Dutch translation Alfabet Uitgevers; Spanish translation Crítica).
PD,U Kassel.Entangled history of Europe,India&the Middle East."German Religious Women in Late Ottoman Beirut"(Leiden:Brill,2015)."A Taste for Purity."(NY:Columbia University Press,2024). Co-founder of #PDprekär
https://www.julia-hauser.de
I am an Assistant Professor of History at the University of Tennessee at Chattanooga. Author of American Bacon: The History of a Food Phenomenon.
Director, Agriculture Initiatives, World Resources Institute. Working with colleagues around the world to create a sustainable food future. DC-based. Own views.
Religion. Food. TV. Dogs. Scholar of some, enthusiast for all. University of Rochester.
Infodemiologist | Associate Professor | 🇲🇽🇺🇸 | Wife | Momx3 | 🐈⬛ Lover. I study media, inequality, & health especially re: food & nutrition. #healthcommunication #foodstudies #foodpolicy #AcademicSky #CommSky #CDoH
Anthropologist interested in Black Geographies | Transnational food commodity chains | Afro–Diasporic Identities | Political Economy | Political Ecology | The Anthropocene
Professor of Dutch History, University of Amsterdam | Co-founder of SEVEN | Research Group Environment & Society
A Roman in NYC. Author, writer, Food Studies professor at NYU. My last book is “Gastronativism: Food, Identity, Politics.” Posting stuff on fabioparasecoli.com.
FKA eatwithnia | #eattolearn
pronounced Ni-ya
I don’t eat peas or beans | Food is political | typos are seasoning | food selfies got me into a phd program | intersection of food policy & culture
Mi corazón es en Brooklyn
Reframing European Gastronomy Legacy through Innovation, Sustainability and Heritage. Project: 101177427 – RELISH – HORIZON-CL2-2024-HERITAGE-01. Funded by the European Union.
Research Prof at U Texas,, author of "Stuffed and Starved", co-director of "The Ants & The Grasshopper" http://antsandgrasshopper.org, co-author "Inflamed", out now!
environmental historian and writer, & asst. prof @UMaryland: Environmental justice histories, food systems, agrochemicals, & racial ecologies in Mexico & the Americas. @nacla @PlantPerspectives
queer geographer extraordinaire / phd geography, minor in gender studies / food culture, race, development / philosophy of space & subjectivity / phenomenology, assemblage / queer, feminist & trans studies / DEI in HE / grant writer / editor / artist
Geography of food and agriculture, Japan, chickens, disease, artisan and traditional foods. At Utsunomiya University. He/him
Writer & speaker. Landscape, food, utopias, queer theory, imagination. Prof of Landscape Theory at the Bartlett School of Architecture. Antifascist. Recent book: The Landscape of Utopia. At work on 'Reworlding: Planetarity & Future Imaginaries'.
Medical/environmental anthropologist, Assistant Professor at the University of Amsterdam. Research on global and planetary health, Sahelian grains, and everyday eating in Dakar
It is said that there may be seeming disorder and yet no real disorder at all
Not ready for any labels… just trying to enjoy what’s ahead
Assistant Professor of Communication & Digital Media Studies, Ontario Tech U. I study finance, food, agriculture, and now dirt. Associate Editor at Journal of Cultural Economy.
Media studies professor & faculty in residence at UTulsa // Books: Diners, Dudes & Diets (‘20) & Food Instagram (‘22) // emilycontois.com
A peer-reviewed, interdisciplinary journal publishing cutting-edge #foodstudies research
🍉Feminist Urban-Economic Geographer doing critical Agri-Food studies in the Rural Sociology Group at WUR. Twin Mom & Associate Prof. Excited about food commons, community economies, food sharing, compost, and cats. Personal account, views my own.
Migrant. Historian. Eater. Co-Editor, Global Food History. Author of No Useless Mouth: Waging War and Fighting Hunger in the American Revolution; Editor of Claiming Land, Claiming Water & To Feast on Us as Their Prey. More: rachelbherrmann.com
Associate Professor of American Studies @ Rutgers-New Brunswick
historian of food and the body
carlacevasco.com
Postdoc Food & Environmental Studies @utsc.bsky.social / Sociology PhD UTAustin / environment, food, culture, race, gender, chocolate, fish
Historian interested in the everyday, mom, novice potter and recipe/food enthusiast.
MD turned historian of medicine, science, food, environment | author of WONDER FOODS (@ucpress.bsky.social '22) http://shorturl.at/nuGP7 | @gastronomica.bsky.social | living in Amsterdam | #histstm #histmed #foodhistory #foodstudies | she/her
Historian of France, the Atlantic world, language, food. Squirrelly cyclist, slowfooted defenseman, working dad. Worried about the 21st century.
https://utoronto.academia.edu/PaulCohen
Archaeologist, food historian, digital humanist. Working on historical archaeology of institutions of immigration in the British Empire (AUS, GB, IE, CA). More info at kimberleyconnor.com. All opinions my own.
Senior Researcher early modern history of knowledge & head of dept @KNAWHuC | Taste, medicine, identity, performative methods | FRHistS | PI ERC CoG @preservare.bsky.social | author of Het Grote Dropboek
Award-winning historian, professor & TV presenter
Author, The King is Dead; Voices of Nîmes; 1536
Host, Not Just the Tudors podcast from History Hit
Gender historian, book lover, runner, gymnerd.
Current projects: social & cultural history of the marriage bar; history of women typists
She/her
https://manchesteruniversitypress.co.uk/9781784996208/
Research/writing services:
https://helenglew.com
Just an archaeologist who works at the Archaeological Park of Pompeii
The History of Parliament's House of Commons 1832-1945 project, currently researching MPs, elections and parliamentary history between 1832 and 1868. Find more details on our website: https://victoriancommons.wordpress.com/
Settler historian of food, health and colonialism | hapless area man | amateur squirrel theorist | against fascism | sometimes make music: https://distrokid.com/hyperfollow/thrums/vast-spaces-without-reprieve
Screenwriter / Producer / Showrunner / Writer, Creator of TV series eg ITV's Doc Martin / Political, Charity & Business Strategy & Comms /
www.minghella.com/about
food historian, author, reader, cook and gardener.
books a.o. : Een Taart voor de Prinses, Mozarts Menu, Twintig Eeuwen Koken en Eten, Puntneuzen en Kersenpitten, Oranje Toetjes
blog: www.lizetkruyff.nl
blog archive 2007-2022: spinazieacademie.nl
Food writer @ Texas Monthly. Cookbook author. Formerly: Eat Me Daily, Eater, Epicurious. Central time zone lifer. pforbes@texasmonthly.com She/her. You know this boogie is for real.
Professor, C19 US studies; food studies. Chair, Department of Gender and Sexuality Studies, University at Buffalo.
British-Austrian Historian, Fellow of the Royal Historical Society, author, occasional artist, linguist, food, wine and cooking.
Daily #ShareGoodNewsToo
Novelist (SF fantasy), historian (UChicago Renaissance, Enlightenment, Italy, classical reception), composer (filk, Norse myth), disability (chronic pain), manga/anime (Tezuka), food, history pics #SomethingBeautiful Blog exurbe.com
Author, fermenter, food historian, writing coach, Library Science PhD, culinary educator, forager, maker of everyday magic.
Wrote Our Fermented Lives.
Agent: Ekus Group
linktr.ee/juliaskinner
🇨🇦 (BC)Archaeologist & PhD student: Brother XII & the Aquarian Foundation | archaeology of conspirituality | landscape archaeology | pseudoarchaeology | far-right pseudo/archaeology (she/her)
https://bonesstonesandbooks.com/publication
Historian of American West, Midwest, environmental history, mining, energy, food, animals. Currently working on a book about the history of U.S. speed limits & another book about mining in popular culture. https://brianleechphd.net
PhD in History, professor of Feminist + Social Justice Studies; food, environmental, gender, +tech history, queer, founder of Disrupting Disruptions
https://www.alexketchum.ca/
https://linktr.ee/aketchum
Science studies scholar: #credibility of sci, #trust #collaboration #integrity #food #STS #reform, @ Maastricht University
Also: @bart@akademieNL.social
