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Our photo shows a freshly made home-cooked Philly cheesesteak sandwich laid open on a baking tray, just out of the oven.

The sandwich is made with four long sections of crusty white bread, each piece split open and arranged side-by-side on a sheet of slightly crinkled baking parchment. 

The parchment sits on a dark metal oven tray, suggesting the sandwiches have just been baked or toasted.

Each piece of bread is generously piled with thinly sliced, browned beef steak that looks tender and slightly crispy at the edges. Mixed among the meat are soft, caramelised onions, their golden-brown strands glistening from cooking.

On top of the meat and onions is a thick layer of melted cheese, a mix of pale white and warm yellow. The cheese has melted into the beef, forming stretchy, glossy patches that cling to the meat and drip slightly into the bread. 

In some spots it has lightly bubbled and browned, giving a toasted, appetising texture.

The bread itself looks lightly toasted, with crisp edges and a soft interior that has soaked up some of the juices from the meat and onions. The fillings are piled generously, almost overflowing the bread.

The background is dark, likely a stovetop or kitchen counter, which makes the sandwiches stand out brightly in the foreground. 

The overall feeling of the image is warm and hearty, like a tray of rich, freshly baked cheesesteaks ready to be served straight from the kitchen.

Finally, our picture is finished with a simple white border frame.

Our photo shows a freshly made home-cooked Philly cheesesteak sandwich laid open on a baking tray, just out of the oven. The sandwich is made with four long sections of crusty white bread, each piece split open and arranged side-by-side on a sheet of slightly crinkled baking parchment. The parchment sits on a dark metal oven tray, suggesting the sandwiches have just been baked or toasted. Each piece of bread is generously piled with thinly sliced, browned beef steak that looks tender and slightly crispy at the edges. Mixed among the meat are soft, caramelised onions, their golden-brown strands glistening from cooking. On top of the meat and onions is a thick layer of melted cheese, a mix of pale white and warm yellow. The cheese has melted into the beef, forming stretchy, glossy patches that cling to the meat and drip slightly into the bread. In some spots it has lightly bubbled and browned, giving a toasted, appetising texture. The bread itself looks lightly toasted, with crisp edges and a soft interior that has soaked up some of the juices from the meat and onions. The fillings are piled generously, almost overflowing the bread. The background is dark, likely a stovetop or kitchen counter, which makes the sandwiches stand out brightly in the foreground. The overall feeling of the image is warm and hearty, like a tray of rich, freshly baked cheesesteaks ready to be served straight from the kitchen. Finally, our picture is finished with a simple white border frame.

Morning #BlueSky ☕️ Would anyone like a homemade Philly Cheesesteak sandwich? 🤤 Have a tasty day friends ☺️ #FoodOnFriday
#EastCoastKin #Photography #Food
#PhotographyOfBlueSky #BlueFood
#PhotographersOfBlueSky #Tasty #HomeMade #AmericanClassic
#PhillyCheeseSteak #BlueSkyCooking
#BlueSkyBaking #Nom

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We’ll be following these conversations closely and would welcome hearing your key takeaways.

#AquaticFoods #BlueFood #FoodSystems #Sustainability #Aquaculture #GlobalFoodPolicy

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Enjoying Blue Corn Tlacoyos in Mexico City ​Blue Corn Tlacoyos made from Maiz Azul, filled with a variety of ingredients, make a great snack exploring Mexico City.

Blue Corn Tlacoyos in Mexico City
www.nomadicbackpacker.com/blue-corn-tl...
Blue Corn Tlacoyos made from Maiz Azul. They make a great snack when touring the local markets in Mexico City. #Foodie #Mexico #MexicoCity #bluefood with #NomadicBackpacker

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I do enjoy a challenge! Millefeuille attempt #1
Lemon chiffon and sweetened vanilla cream. Chocolate pattern needs some more finesse 🤣 shop puff pastry
#foodsky #bluefood #food #pastry #Millefeuille #patisserie

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The second week at @cop30brazil.bsky.social is filled with #BlueFood events! If you're in Brazil, join us for more conversations on Wednesday & Thursday ➡️ oceansolutions.stanford.edu/events

Partners 🙏 @worldfish.bsky.social @envdefensefund.bsky.social @fao.org @cgiar.org @unctad.bsky.social & more!

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The picture shows all plate of home made Custard Cream Biscuit Cake slices which l made here in our kitchen yesterday evening.

For my overseas friends a Custard Cream biscuit (invented in the U.K. in 1908) is a cookie which has an upper and a lower part and a custard cream filling. Here, it has been deconstructed to make these cake slices which have had other ingredients added. 

Picture wise we see a black kitchen work top and then we have our cake slices which are  a decadent light cream colour on a black plate. 

For seasonal decoration and to celebrate the spooky season of Halloween, l have added various candles and jack-o-lanterns which are wonderful shades of orange with yellow flames 

Those Halloween decorations and the rest of our kitchen is in a very soft focus, allowing the main subject to be more emphasised.

The whole picture is in colour and it is finished off with a deep orange thin border frame. 

No tricks, just treats from my kitchen to yours ☺️

The picture shows all plate of home made Custard Cream Biscuit Cake slices which l made here in our kitchen yesterday evening. For my overseas friends a Custard Cream biscuit (invented in the U.K. in 1908) is a cookie which has an upper and a lower part and a custard cream filling. Here, it has been deconstructed to make these cake slices which have had other ingredients added. Picture wise we see a black kitchen work top and then we have our cake slices which are a decadent light cream colour on a black plate. For seasonal decoration and to celebrate the spooky season of Halloween, l have added various candles and jack-o-lanterns which are wonderful shades of orange with yellow flames Those Halloween decorations and the rest of our kitchen is in a very soft focus, allowing the main subject to be more emphasised. The whole picture is in colour and it is finished off with a deep orange thin border frame. No tricks, just treats from my kitchen to yours ☺️

Good morning #BlueSky ☕️ Would anyone like a Custard Cream Cake Slice this Friday morning? Have the sweetest of days friends 😌 #FoodOnFriday #Photography #PhotographyOfBlueSky #EastCoastKin #PhotographersOfBlueSky #BlueFood #HomeMade #Cooking #AutumnFoods #Ireland #WhiteChocolate #Nom #Cakes #Biscuit

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The picture shows all plate of home made Bourbon Biscuit Cake slices which l made here in our kitchen yesterday evening.

For my overseas friends a Bourbon biscuit is a cookie which has an upper and a lower part and a chocolate filling. Here, it has been deconstructed to make these cake slices which have had other ingredients added. 

Picture wise we see a black kitchen work top and then we have our cake slices which are deep chocolatey brown on a black plate. 

For seasonal decoration to celebrate Autumn /Fall l have added some leaves to garnish the plate. Those are beautiful shades of reds, greens and golden tan colours. 

The rest of our kitchen scene and the mixing bowl behind our plated biscuit cakes is in soft focus allowing our main subject to be in sharp focus. 

The whole picture is in colour and it is finished off with a simple white thin border frame.

The picture shows all plate of home made Bourbon Biscuit Cake slices which l made here in our kitchen yesterday evening. For my overseas friends a Bourbon biscuit is a cookie which has an upper and a lower part and a chocolate filling. Here, it has been deconstructed to make these cake slices which have had other ingredients added. Picture wise we see a black kitchen work top and then we have our cake slices which are deep chocolatey brown on a black plate. For seasonal decoration to celebrate Autumn /Fall l have added some leaves to garnish the plate. Those are beautiful shades of reds, greens and golden tan colours. The rest of our kitchen scene and the mixing bowl behind our plated biscuit cakes is in soft focus allowing our main subject to be in sharp focus. The whole picture is in colour and it is finished off with a simple white thin border frame.

Good morning #BlueSky ☕️ Would anyone like a Bourbon Biscuit Cake Slice this Friday morning? Have the sweetest of days friends 😌 #FoodOnFriday #Photography #PhotographyOfBlueSky #EastCoastKin #PhotographersOfBlueSky #BlueFood #HomeMade #Cooking #AutumnFoods #Ireland #Chocolate #Nom #Cakes #Biscuit

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Our first picture here shows a home-made authentic Italian lasagne made in my kitchen here in Ireland.

The lasagna itself is a wonderful mixture of oranges and reds and yellows and it has that golden bubbly texture that you can only get with melted cheese.

It is presented here in a grey speckled oven proof tin which it was baked in. That tin dish is on a black kitchen worksurface with the rest of the kitchen in soft focus in the background to emphasise the main subject of this picture. 

Our second picture is of the same lasagne, but this time in close-up and a section has been sliced out and portioned off so we can see the inner layers. 
 
To finish both of these pictures off, a simple  white border frame has been added.

Our first picture here shows a home-made authentic Italian lasagne made in my kitchen here in Ireland. The lasagna itself is a wonderful mixture of oranges and reds and yellows and it has that golden bubbly texture that you can only get with melted cheese. It is presented here in a grey speckled oven proof tin which it was baked in. That tin dish is on a black kitchen worksurface with the rest of the kitchen in soft focus in the background to emphasise the main subject of this picture. Our second picture is of the same lasagne, but this time in close-up and a section has been sliced out and portioned off so we can see the inner layers. To finish both of these pictures off, a simple white border frame has been added.

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Good morning #BlueSky ☕️ Would anyone like a generous helping of my authentic Italian lasagne? Have a delicious day friends😌 #Photography #FoodOnFriday #EastCoastKin #PhotographyOfBlueSky #PhotographersOfBlueSky #BlueFood #HomeMade #Italian #Lasagne #Nom #Cooking #PhotographersUnited #Ireland #Friday

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The pictures shows a close-up of a home-made coffee and walnut cake with a coffee butter icing top and coffee butter icing running through the middle with crushed walnuts on top. 

The cake itself is a deep mocha brown with the icing butter cream being a light coffee shade its place on a cooling mat on a black counter top in my kitchen. 

The cake itself is a sharp focus and what very little of the kitchen you can see around it is in soft focus  to emphasise the cake itself. The whole picture is finished off with a thin white border frame.

The pictures shows a close-up of a home-made coffee and walnut cake with a coffee butter icing top and coffee butter icing running through the middle with crushed walnuts on top. The cake itself is a deep mocha brown with the icing butter cream being a light coffee shade its place on a cooling mat on a black counter top in my kitchen. The cake itself is a sharp focus and what very little of the kitchen you can see around it is in soft focus to emphasise the cake itself. The whole picture is finished off with a thin white border frame.

Good morning #BlueSky ☕️ Would anyone like a slice of coffee and walnut cake with coffee buttercream icing? Have a tasty day friends ☺️ #FoodOnFriday #Photography #EastCoastKin #BlueFood #PhotographyOfBlueSky #BlueBaking #Cakes #WalnutCoffeeCake #PhotographersOfBlueSky #HomeMade #Ireland #Nom #Friday

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The picture shows a home made dish of a traditional Irish stew called Coddle made in my kitchen here in Ireland. The bowl of food is centre frame upon a black kitchen work top. 

The rest of the kitchen is in soft focus to emphasise the main dish. The picture is in colour with various food colours of which are described below. The picture is finished off with a thin white border frame. 

What is Coddle? Essentially it is a clear stew with meat and vegetables that is left to boil for numerous hours until the vegetables and meat are soft and tender.

Ingredients are typically chunks of bacon, sausages, potatoes, onions and carrots which are seasoned and water added. I have added a finishing garnish of fresh garden grow parsley on this example. 

Served as hearty and heart warming dish as seen here on its own or with additional crusty bread, it is a well loved Irish classic for the colder seasons.

The picture shows a home made dish of a traditional Irish stew called Coddle made in my kitchen here in Ireland. The bowl of food is centre frame upon a black kitchen work top. The rest of the kitchen is in soft focus to emphasise the main dish. The picture is in colour with various food colours of which are described below. The picture is finished off with a thin white border frame. What is Coddle? Essentially it is a clear stew with meat and vegetables that is left to boil for numerous hours until the vegetables and meat are soft and tender. Ingredients are typically chunks of bacon, sausages, potatoes, onions and carrots which are seasoned and water added. I have added a finishing garnish of fresh garden grow parsley on this example. Served as hearty and heart warming dish as seen here on its own or with additional crusty bread, it is a well loved Irish classic for the colder seasons.

Good morning #BlueSky ☕️ Would anyone like some traditional Irish Coddle? (alt txt for details) Have a tasty day friends 😌 #FoodOnFriday #Photography #PhotographyOfBlueSky #EastCoastKin #Coddle #Irish #Traditional #HomeMade #Food #BlueFood #PhotographersOfBlueSky #Heartwarming #Tasty #Friday #Ireland

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The picture shows a close-up of a wickedly sticky lemon drizzle cake that I made a few few days ago. 

The cake itself is a golden brown colour and it is covered lavishly with sweet lemon icing which is drizzled all over the cake and running down the sides onto a wooden board which the cake is placed onto .

The cake and the board are placed at a 45° angle and are on top of a black kitchen worktop which is in my kitchen here in Ireland.  The cake and the board are in sharp focus while the rest of the kitchen is in soft focus to emphasise the cake itself..

The picture shows a close-up of a wickedly sticky lemon drizzle cake that I made a few few days ago. The cake itself is a golden brown colour and it is covered lavishly with sweet lemon icing which is drizzled all over the cake and running down the sides onto a wooden board which the cake is placed onto . The cake and the board are placed at a 45° angle and are on top of a black kitchen worktop which is in my kitchen here in Ireland. The cake and the board are in sharp focus while the rest of the kitchen is in soft focus to emphasise the cake itself..

Good morning #BlueSky ☕️ Would anyone like a slice of my wickedly lemon drizzle cake? Have a sweet Friday my friends😌 #FoodOnFriday #Photography #EastCoastKin #PhotographyOfBlueSky #PhotographersOfBlueSky #BlueBake #BlueFood #HomeMade #Baking #Cakes #LemonDrizzle #PhotographersUnited #Friday #Ireland

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Do You Know Why ‘Blue Food’ Is the New Health Superfood Trend in 2025 | DoYouKnow From blue spirulina to butterfly pea tea and blueberry smoothies — 2025 is seeing a massive rise in “Blue Food” as the new superfood category. Packed with antioxidants, brain-boosting properties, and ...

‘Blue Food’ is emerging as the superfood trend of 2025—from blueberries and spirulina to blue-green algae full of antioxidants and nutrients. 🫐🌊

#BlueFood #SuperfoodTrend #Health2025 #NutritionRevolution

www.doyouknow.click/blue-food-su...

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Friday’s Featured Food: Blue🔵Tortillas🌮in Mexico City, Mexico🇲🇽 - Don't Stop Living Without much doubt or competition my favourite country (outside Northern Ireland) in the world for food is Mexico. I simply love Mexican food. I am not a big eater as most of you know, yet every day when we backpacked through Mexico, I was eating THREE meals.…

Friday’s Featured Food: Blue🔵Tortillas🌮in Mexico City, Mexico🇲🇽 and BLUE food obsession. #bluefood #blueloyal #mexicocity #dontstopliving dontstopliving.net/fridays-feat...

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The picture shows a close-up shop of a batch of freshly baked cinnamon rolls. The rolls themselves are on the black plate which is on a black countertop in the kitchen and behind it there is a translucent mug ready for coffee.

The picture shows a close-up shop of a batch of freshly baked cinnamon rolls. The rolls themselves are on the black plate which is on a black countertop in the kitchen and behind it there is a translucent mug ready for coffee.

Good morning #BlueSky ☕️ Can l interest anyone to some fresh out of the oven cinnamon rolls? Have a delicious day friends 😌 #FoodOnFriday #Photography #EastCoastKin #PhotographyOfBlueSky #PhotographersOfBlueSky #Food #Baking #CinnamonRolls #BlueFood #BlueBake #Homemade #Friday #PhotographersUnited

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Strengthening the backbone of Indonesia’s fisheries: A call to action - MicroSave Consulting (MSC) Small-scale fisheries in Indonesia face growing challenges. This piece calls urgent policy action to protect and support the blue economy.

'@MSC led the Blue Food Assessment, a deep qualitative study with insights from 140+ stakeholders across four provinces. The message was clear: the sector's immense potential is being held back by structural barriers.

tinyurl.com/BlueFoodEcon...

#SustainableFood #BlueFood #AquaticNutrition

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Indonesia’s small-scale fisheries are not just an industry, they are a way of life. Explore how blue food can drive a healthier, fairer, and more resilient future for all: tinyurl.com/BlueFoodEcon...

#SustainableFood #BlueFood #AquaticNutrition

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Although they make up 85% of the country’s fisheries sector, small-scale fisherfolk constantly battle rising costs, outdated tools, a lack of finances & worsening impacts of climate change. Learn how this harsh reality can change here: tinyurl.com/BlueFoodEcon...

#SustainableFood #BlueFood

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Beyond the catch: How fish can fuel a healthier Indonesia - MicroSave Consulting (MSC) High fish consumption alongside malnutrition points to significant gaps in dietary intake and highlights the urgent need for policies that promote nutrition-focused blue food systems.

It’s time to unlock the true potential of #BlueFood. From school meals to social safety nets, fish can be the backbone of a healthier Indonesia.

Learn how to make this work:
tinyurl.com/BlueFoodNutr...

#SustainableFood #BlueFood #AquaticNutrition #MakanBergiziGratis @microsave.bsky.social

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It’s time to unlock the true potential of #BlueFood. From school meals to social safety nets, fish can be the backbone of a healthier Indonesia.

Learn how to make this work in our blog:
tinyurl.com/BlueFoodNutr...

#SustainableFood #BlueFood #AquaticNutrition

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Beyond the catch: How fish can fuel a healthier Indonesia - MicroSave Consulting (MSC) High fish consumption alongside malnutrition points to significant gaps in dietary intake and highlights the urgent need for policies that promote nutrition-focused blue food systems.

“We sell the tuna to survive, we eat the rest.” This mother’s story in West Manggarai shows how poverty shapes what’s on the plate.

How do we help such mothers to consume nutritious food. Interested? Read here tinyurl.com/BlueFoodNutr...

#SustainableFood #BlueFood #AquaticNutrition

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The picture shown is of a Charcuterie Board made up of Italian hams, cheeses,crackers, apples and pickles presented on a wooden board with various knives. The whole scene is in colour and shot in my kitchen.

The picture shown is of a Charcuterie Board made up of Italian hams, cheeses,crackers, apples and pickles presented on a wooden board with various knives. The whole scene is in colour and shot in my kitchen.

Morning #BlueSky ☕️ Would anyone like a nibble from the Charcuterie Board today? Have an awesome Friday my friends 😌 #FoodOnFriday #Photography #PhotographyOfBlueSky #PhotographersOfBlueSky #EastCoastKin #Charcuterie #Cheese #Apples #Wood #HomeMade #Food #BlueFood #Friday #Ireland #Nibble #Tasty

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The picture shows a close-up of some Chocolate Brownies that I baked yesterday. The top of the brownies are crispy and golden with the inside being soft and fudgy.

The picture shows a close-up of some Chocolate Brownies that I baked yesterday. The top of the brownies are crispy and golden with the inside being soft and fudgy.

Good morning #BlueSky ☕️ Can I interest anybody in some indulgent chocolate brownies that I baked yesterday? Have a wonderful day my friends 😌 #FoodOnFriday #Photography #PhotographyOfBlueSky #PhotographersOfBlueSky #EastCoastKin #Brownies #Baking #BlueFood #BlueBaking #Chocolate #HomeCooking #Yumny

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Open for submission! Our #ERFS focus issue on 'Blue Foods in Local to Global Food Systems' 🐟🎣🌊

Submission deadline: 30 September 2025

Open-access. No publication charges.

More info: iopscience.iop.org/collections/...

#environment #food #foodsystems #bluefood #fishing #fish #openaccess #noAPC

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🌞 Good Mornin' 🥰 Happy Sunday 🤩😍😎
💙 #BlueFood 💙

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3 hours. 14 spices. 1 emotional breakdown. This korma was LEGENDARY… but all you get is this 10-second clip of me playing as I didn’t switch the camera on 🥺. Lesson learned: Film the cooking next time. 😂 #IndianFood #KormaRecipe #skyfood #bluefood #CookingFail #HomeChef

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🦋Blue Pool🦋 One of the treats served at the Blue Pool picnic: blueberry cake cooked in blown, dyed, and sterilized eggshells! I also had blue cornbread and violet panna cotta, as well as edible little blue butterflies! #bluefood #foraging #foragedfood #wildfood #misswondersmith

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🌞 Good Morning 🥰 Happy Friday Eve 🤩😍😎
🦋💙 #BlueSky 💙 #BlueFood 💙 #BlueFridayEve 💙🦋

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Out of sight, out of mind? Addressing the invisibility of aquatic foods in food systems debates Blue food is too often left out of debates on food systems and food security. The physical inaccessibility of aquatic creatures, habitat and resources create their cultural invisibility - meaning thei...

PhD student with @crpr-exeter.bsky.social Giulia Nicolini explores how aquatic life’s inaccessibility creates cultural invisibility, keeping blue foods out of food system solutions. She calls for a rethink on their role in food security. Read more at @tabledebates.bsky.social #BlueFood #FoodSecurity

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Learn more about the #BlueFood Transformations in #Indonesia project, co-led by @stanfordwoods.bsky.social Jim Leape and APARC's Southeast Asia Program Co-Director David Cohen, and how it balances national economic growth, #SustainableDevelopment, and social justice ⬇️

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Blue food project taps the ocean’s potential to feed the world A collaboration between Stanford researchers and Indonesian organizations aims to capitalize on aquatic food sources to improve nutrition, food security, and livelihoods.

Indonesia, a key player in #BlueFood production (fish, shellfish, seaweed, etc.), is working with Stanford to pioneer a model for tapping the ocean’s potential while conserving it. The project aims to improve nutrition, food security, and livelihoods for the country's 280M people.
bit.ly/3CqIm4Y

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