Co Founder Food for Life now retired, sort of, still miss my visits to school kitchens. Enjoy cooking, going to Norfolk, grandchildren.
Vapid Response Unit. Tired dad. Writer, not always about tech. Gadget editor at ft.com/htsi
Also, multi-faceted musical human. Perform with Scritti Politti, Cardiacs, Lost Crowns, Sweet Billy Pilgrim, Spearmint, others. More info at rhodri.biz
Too tired to do much, but interested in so many things.
I like books, and people who like books.
Food, flowers, cat
I've not done the age verification thing yet so I may not be able to DM you even if I know you.
We are the International Panel of Experts on Sustainable Food Systems (IPES-Food) : a global think-tank guiding action for #sustainable #foodsystems around the world.🌍
🌱 Follow us for all things #food, #hunger, #climate.
➡️ https://ipes-food.org
🌐 International food & travel content publisher
The latest recipes & travel news without the need to visit socials yourself 👍😎
Recipes: linktr.ee/paleobyleo
#food #travel #chef #recipes #recepten #paleo #cooking #healthy
In Food We Trust : collaborating with #community #youth to create food-based solutions for #foodjustice and wellbeing! @bigfeedau
Baked by Food Education Australia @foodeduau to promote health and empower vulnerable Australian communities to thrive.
A platform for food thinking, food futures and systemic change https://thecommontable.eu/
Half Man, Half Bookshop.
Moved to Hastings in 2018 to start a wild new adventure with my family.
Not the inventor of the word "brainbow"
https://www.biggreenbookshop.com/
Prisoners' Education Trust (PET) offers distance learning courses and advice and guidance to people in prison. We use our policy and advocacy work to improve prison education.
Support us here: prisonerseducation.org.uk/donate
Food and cookery writer, weekly in The Guardian. Rome-based since 2005.
Legal Director @thehowardleague.bsky.social. Trustee @dignityindying.org.uk. Views my own. She/her 🏴
#FoodSystem PhD @plymuni.bsky.social
Exploring #FoodDemocracy
#CreativeMethods inc.
#poetry
#animation
#drawing
#collage
Interests
#coproduction #posthumanism #NewMaterialism
#ClimateJustice, #SocialJustice
Aims
transformed society, disrupted power
Cake baking, food loving and book reading, mostly. Baker, recipe developer, aspiring food writer and owner of Bad Girl Bakery, so expect lots of cake pics.
Reform is forensic sciences, crime labs, and courtrooms.
Our mission is to inspire and motivate marginalised people with complex needs and give them the tools they need to help them realise their true potential and build more positive futures.
https://linktr.ee/goodvibrationscharity
Thriller novelist, traveler, gardener, proud Mainer. Oh, and medical doctor. Author of the Rizzoli & Isles series and the Martini Club series.
Stories that reveal and inspire, challenging expectations.
Weekdays 7-8pm on Channel 4.
Got a story? C4Nstories@itn.co.uk
---
Substack: https://channel4news.substack.com
Website: www.channel4.com/news
YouTube: www.youtube.com/@Channel4News
Guardian interviewer/features writer, with a thing for prison and miscarriages of justice (well not a thing for them as such, a thing for writing about them). Proud Mancunian/Salfordian. City fan of some vintage
Husband, Actor, Activist, Uncle George to the Internet 🖖
Journalist. Speaker. Writer.
Curious explorer of the forces that shape us. Society. Identities. Politics. Media. Culture
Editor-in-Chief of the independent UK publication Byline Times
hardeep@bylinetimes.com / hardeepmatharu.wordpress.com
👨🏻🍳Baker and cookbook author based in London
📰Substacker
📙Latest book ‘Small Batch Cookies’
🏳️🌈
https://open.substack.com/pub/eddkimber?r=5w1fv&utm_medium=ios
Writer, editor, cook, reader
Substack: FLAVOUR NUGGETS
Magazine: Pit
Books: Live Fire and BBQ Days BBQ Nights
🚫DMs 🚫Porn 🚫Begging 🚫Crypto 🚫Terfs
🚫Racists 🚫Homophobes 🚫Ableists
Retired MSer Aspie NB Punk Hate Labels 😜
Cleverly dumb. High-end, low-brow.
Writer, swimmer, nature lover. Loony lefty. Writing a novel, reading a lot. Often a Melon the cockapoo fan account. Views my own!
London-based book publisher 📚
An imprint of Boundless Publishing Group - home to @neemtreepress.bsky.social and @boundlessmagazine.bsky.social
Visit us at https://www.boundlesspublishinggroup.com/
Food photographer, recipe writer, author of four cookbooks. Sonoran cuisine aficionado.
CEO at Alexandra Rose Charity, lost antipodean, stubbornly hopeful
Food writer. Author of 10 books, including The Pizza Planet Cookbook. Essayist. Old school food blogger. College journalism instructor. Communications expert. Beach lover. Mom of 2.
Recipes: sarahscucinabella.com
Writing: sarahcaron.com
Fun, nature, etymology, garden, daily trivia to brighten up your feed from the grind of daily claptrap, garbage & piffle 🌿 Cheltenham, UK & occasional Norway 🌿 Trigeminal neuralgia 💪🥳💗 All my photos, no pilfering🏆
Food filmmaker, tv host & executive producer of james beard award-winning, emmy nominated tv docuseries: food. curated. in nyc 💜
Telling stories that deepen your love of food.
Season 6 now streaming: https://www.nyc.gov/site/media/shows/food-curated.page
Senior Research Fellow & Health Psychologist. Expert in Health, Race & Criminal Justice System
City St George's, University of London | UCL | Central North West London NHS Trust
https://linktr.ee/AnitaMehay
Social scientist. James Beard Award-winning author. Book: The Meth Lunches (St. Martin's Press.) Newsletter: KimFoster.substack.com. Las Vegas, Nevada.
Food + drink writer with a morale boosting newsletter: Sigstack! Author of SMÖRGÅSBORD, SPIRITED, SOLO, HOW TO HYGGE, SCANDILICIOUS 📚
Dog trainer and behaviour consultant Email: simon@sociabledog.com Tel:07779100079 Pre-order book More Than Just a Dog: https://lnk.to/MoreThanJustADog
Sociologist of (leaving) religion
Part-time PhD candidate: post-Catholic identity construction of millennials in England and Wales
Full time college lecturer: Sociology & Criminology
🏳️🌈 she|her
Professor of Politics at Queen Mary University of London & author of The Conservative Party after Brexit: Turmoil and Transformation (now out in paperback). The bits and pieces I do for websites and newspapers turn up eventually at https://proftimbale.com
🇺🇦🇬🇧 author, chef and activist
📺 Social media manager | Technology reviewer
👶 Millennial dad | Engaged | Norfolk guy in Yorkshire
📧: jono.read@bbc.co.uk
A UK place for conversation, insight, events & community support as women in food face obstacles of inequality & inclusion 💪 Instagram👇 https://www.instagram.com/women_in_food_industry/
https://www.womeninthefoodindustry.com
The need for independent journalism has never been greater. Become a Guardian supporter https://support.theguardian.com
🇺🇸 Guardian US https://bsky.app/profile/us.theguardian.com
🇦🇺 Guardian Australia https://bsky.app/profile/australia.theguardian.com
I create tv, poetry, and food media to fund my love for oxtail.
(She/Her)
✍️🏿: The Food Network, Black Nerd Problems, Vulture, Best American Food Writing & more.
Prev: Last Week Tonight.
EIC: Scotch Bonnet Mag
Scotchbonnetmag.com
Ex Roadie for all my favourite bands, now a chef in Cork city. A blow-in from Dublin
Freelance wordsmith. Australian in the UK via the Middle East. Sometimes serious, sometimes completely frivolous...
Journalist for hire. Will travel for tacos. Repatriated ex-pat. Now: Denver. Past lives: Chicago, Memphis, #Mizzou, NOLA, NYC, Bangkok, Baghdad #binder
Can't stand the Tories, passionate about disability rights and especially #RightToLove
Football: NUFC and Brackley Town
Also @aifantasy19.bsky,Social (NSFW)
Pink One: @Sharronhoney@bsky.social
Operations manager, @c20society.bsky.social
Editor
Here for theatre, books, art and food
London
🏳️🌈🏳️⚧️
Reality/Documentary TV Producer. Terminally online. Serial sharer. A lover AND a fighter. 🩵
🍉Feminist Urban-Economic Geographer doing critical Agri-Food studies in the Rural Sociology Group at WUR. Twin Mom & Associate Prof. Excited about food commons, community economies, food sharing, compost, and cats. Personal account, views my own.
Senior PR consultant specialising in food and drink - consumer and b2b. Plus events, projects, campaigns and partnerships for Love British Food/British Food Fortnight and Harden’s Restaurant Guide.
Asst Prof at Michigan State University working to promote food security and healthy relationships with food || she/her || 🏳️🌈 || views my own
👋 things I'm likely to post:
vegetarian home cooking 🍜🍽️
pickling & fermentation experiments 🥒🫙
Dungeons & Dragons ⛓️🐲
Pokémon 🌟
Football & FPL ⚽
Journalist, writer, teacher, podcaster. Mama, wife, pal to assorted humans. Mostly brave except with roaches.
Aspiring recipe writer. Enthusiastic home cook. Neurodivergent. Chronically ill. 🤍
patreon.com/bratpotatoes
Writer (Of Cabbages and Kimchi), fermenter, founder
of Kim Kong Kimchi, CFO of The Fermenters Guild
My stuff -> https://jamesreadwriter.com/links
Collaborate. Design. Innovate. Building relationships that improve lives. Catalyst for change towards inclusive and innovative solutions for good, growth and sustainability. Currently Strategic Lead for Welfare and Employment at National Citizen’s Advice.
I lead adult education programmes to support food policy change. I research how to teach food policy & food systems literacy. Centre for Food Policy, City St George’s Uni of London. Programme Director MSc Food Policy www.citystgeorges.ac.uk/mscfoodpolicy
Big Issue #changemaker, Co-director of Penned Up https://pennedup.org.uk/ - a literary festival curated with people in prison for people in prison.
playful creative explorer | exhibition maker | PhD researcher #BehindTheClosedCellDoor #kindness #prisons #museums #coproduction #GoodTrouble she/her
Director @justicematters.bsky.social Doctor of Criminology University of Cambridge. Expertise: routes out of crime / justice leadership / relational systems change. Invested in those whose efforts seek to make our world more just for all.
I am the King of Cats. My mum Sam posts about me, law, cooking, politics, and anything else that interests her. Sam is a trustee at Commonside, a charity serving the community of Pollard's Hill, SW London
Food and travel writer
Travel & Leisure, Wine Enthusiast, Conde Nast Traveler, Forbes, Simply Recipes, The Kitchn, Serious Eats, AllRecipes, etc
food, health, & culture via anthropology
anthrodish podcast + newsletter by dr. sarah duignan | toronto & guelph
www.anthrodish.com
sarahduignan.substack.com
Bristol-based former Guardian wine writer. Food and wine pairing geek. Publisher matchingfoodandwine.com and Eat This, Drink That on Substack fionabeckett.substack.com. @fibeckett_winematcher on insta
Criminologist. Memoirist @ScribeUKbooks. Writer in Residence HMP Grendon and HMP Rye Hill. Creative writing tutor Freedom to Write. Agent Eleanor Birne @rcwlitagency
https://linktr.ee/YvonneJewkes
I like to eat and cook things.
Book-obsessed, theatre-loving feminist with a liberal outlook on life. Mental health champion. Award winning book blogger.
https://bookaholicbex.wordpress.com/
20 years in the kitchen - chef, CEO & shareholder, based in Kyiv. MFA founder. worked/lived/studied in Boston&LA
Donate:
- magicfoodarmy.com
- patreon.com/chefzhenya
Mary Ink - love of my life <3
Chocolatier/Owner of the best damn little chocolate shop on the internet, shipping nationally. Want some? Go here: marcenetmercantile.com
I don't argue with MAGA. I tell them that I hope they get everything they voted for. That usually shuts them up.
Tudor food & garden 🪴 historian. Living the life of an accomplished Tudor housewife from a small Tudor Manor. Author of ‘Eating with the Tudors’. Early Modern History MA @UEA.
Historic Kitchens Manager at Hampton Court Palace, he/him, experimental historian, tiresome lay-about.
All views own, yada yada yada.
No expectation of mutual following.
A cook who writes.
Observer columnist. Author. Gardener.
Books: The Kitchen Diaries,
The Christmas Chronicles, A Cook’s Book,
A Thousand Feasts.
Instagram.com/nigelslater
Chef & Award-Winning Cookery Instructor | Freelancer for Hire | Made in Newcastle | MasterChef Semi-Finalist | Recipes at COOKSINSTINCT.com
Welcome! Find us weekdays 10:30pm on BBC Two, BBC News, iPlayer with Victoria Derbyshire, Paddy O'Connell & Matt Chorley - plus Katie Razzall, Nicholas Watt and Faisal Islam
Québécois based in Southeast Asia. Interest in Intl. Affairs & Politics, History, Photography, Tech, Retro games, Pixel Art, Sci-Fi, Biotech & Neurology, Linux, & Sourdough. Dark humor & sarcasm. Français, English & ไทย. MA in International Affairs.
Artist: jewelry and metal arts, teacher. Watercolorist. Gardener, foodie. My 5 grandkids are my ❤️. tRump is not my President. DMs=immediate block.
Author, fermenter, food historian, writing coach, Library Science PhD, culinary educator, forager, maker of everyday magic.
Wrote Our Fermented Lives.
Agent: Ekus Group
linktr.ee/juliaskinner
Inventor of #Scandoval. James Beard Award-nominated lifestyle writer. I’ve been described as a mix of Joris-Karl Huysmans, M.F.K. Fisher, and Regina George.
https://www.amazon.com/Cellar-Rat-Life-Restaurant-Underbelly/dp/B0D9KKGXN8/ref
I write novels (eg The Power, new novel is The Future), I make games (eg Zombies, Run!), unorthodox Jew. not-getting-into-pointless-arguments-on-the-internet is an act of revolution. However complex you think things are, they're more complex than that
N.Yorkshire • ex prison teacher now in HE • president of my husband's fan club • a labrador's snack-wench • big on access to education, social justice, faith, nature, rugby & good food for all • she/her
1/3 of Everything Is Content pod. Author of Romanticise Your Life (2024) & How To Come Alive Again (2019). 🖊️ for hire.
Journalist. Author. Podcaster. Liberal extremist.
I write about food, mostly. Did I tell you I live in France now?
deborarobertson.substack.com
Writer. Pls buy - or borrow from the library - my book Chinese And Any Other Asian. Or preorder the paperback, it’s cheaper! Thanks 😘
Writer, editor, gardener, gazer out of windows. Formerly of the Observer, the Independent, Esquire, GQ: author Plot 29, Morning, J Sheekey Fish
One of the “coolest women in food” - Stylist magazine (no, they really did say this).
Also writer, author of MANDALAY: Recipes & Tales from a Burmese Kitchen, tired af.
https://linktr.ee/meemalee
#WhatsHappeningInMyanmar
#MandalayBook
Cook, occasional writer, campaigner for fair food access for all. https://finom.home.blog/
Retired former psychologist & ballet dancer. Politics, the arts, food, cookery books, reading & family/friends occupy my time.
Revolutionary. Event producer. Influencer Marketing Expert & Consultant. Speaker, coach, photographer, quilter. Surfing powers for good. The Oracle.
Just to let you know, there are many, many recipes waiting for you on www.nigella.com
